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- Asparagus with a Shallot Vinaigrette Sauce
- Bomb Bread Pudding
- Butternut Squash Soup with Cilantro Oil
- Camarones with Cebollitas y Ajo
- Ceviche De Salmón
- Chicken Stuffed Pasilla Pepper with Pumpkin Seed and Cilantro Sauce
- Chipotle Potato Salad
- Chorizo Stuffed Honey Dates with Manchego Cheese
- Grilled Artichokes
- Grilled Oysters with Tomatillo Salsa
- Mexican Mango Cake
- Mexican Flan
- Mole Negro de Oaxaca
- Mussels in a Pinot Noir Spicy Broth
- Roasted Beet Napoleon with Cotija Cheese and Micro-Greens
- Seared Salmon over Tomato and Pepper Puree
- Spicy Cornbread
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Check out the many articles Ceja Vineyards has been featured in by clicking in the left hand navigation bar.
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Pedro Ceja |
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| Ceja Vineyards voted as 'Best Boutique Winery' in Napa and Sonoma by Radio Stations 1440 KVON and 99.3 THE VINE | Ceja Vineyards chosen as one of the 'Hottest Small Brands of 2007' by Wine Business Monthly Magazine |
