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December 24, 2009 |
Culinary Creations |
Wendy Newman
Cooking Panettone French Toast with Wendy Newman
This recipe treat is just in time for the Holidays! There's nothing like Panettone french toast to spice up your breakfast table this year. Join Wendy Newman, Ceja Vineyards' wine club manager, as she prepares this festive dish.
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