- Home
- Buy Wine
- Blog
- Wine Club
- News & Events!
- Recipes
- Asparagus with a Shallot Vinaigrette Sauce
- Bomb Bread Pudding
- Butternut Squash Soup with Cilantro Oil
- Camarones with Cebollitas y Ajo
- Ceviche De Salmón
- Chicken Stuffed Pasilla Pepper with Pumpkin Seed and Cilantro Sauce
- Chipotle Potato Salad
- Chorizo Stuffed Honey Dates with Manchego Cheese
- Grilled Artichokes
- Grilled Oysters with Tomatillo Salsa
- Mexican Mango Cake
- Mexican Flan
- Mole Negro de Oaxaca
- Mussels in a Pinot Noir Spicy Broth
- Roasted Beet Napoleon with Cotija Cheese and Micro-Greens
- Seared Salmon over Tomato and Pepper Puree
- Spicy Cornbread
- Tamales
- Torta Ahogadas
- Tortilla de Patata
- Tortilla Soup
- Visit Us
- About Us
- Contact Us
August 17, 2012 |
This and That |
Dalia Ceja
Hot Off The Press!
I was recently interviewed by Latino Bride and Groom Magazine & our "Dulce Beso" Late Harvest Dessert wine & Pinot Noir were featured in the "Wines for Your Wedding" section.
Happy Friday!
Comments
Mary
@ Sep 3, 2012 at 5:37 AM
http://paperblessings.blogspot.com
Hello! Just found your website and am loving it. Love the videos Amelia and you are sharing with us....food looks yummy. As a newbie in wine ( we visited Napa last year - FUN!), I am enjoying learning the different pairings with wines. Muchas gracias and DIos los bendiga!
Recent Posts
-
June 18, 2013
-
February 25, 2013
-
January 24, 2013
-
December 17, 2012
-
September 5, 2012