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May 8, 2010 |
Culinary Creations |
Dalia Ceja
Learn How to Make Flan with Dalia Ceja
For all of you with a sweet-tooth out there we have just the recipe for you! Dalia Ceja prepares one of her all time favorite desserts - almond infused flan with a sweet and tart berry salsa. Try this rich dessert with Ceja Vineyards' velvety Syrah!
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