Cart 0 items: $0.00

Close

Qty Item Description Price Total
  SubTotal $0.00

View Cart

 

Ceja Vineyards

Michael Wray
 
January 18, 2010 | Michael Wray

Mike's Guide to the World of Wine - Chardonnay

It's Chardonnay time! Michael Wray puts this grape in perspective chronicling its origins and use as a wine varietal. Find out why Chardonnay is one of the most widely enjoyed wines out there!

 

Michael Wray
 
December 9, 2009 | Michael Wray

Mike's Guide to the World of Wine - Pinot Noir

Michael Wray talks about the history and legacy of Pinot Noir. The wine (and food) world is better off for having this little grape!

 

Michael Wray
 
November 2, 2009 | Michael Wray

Mike's Guide to the World of Wine - Sparkling Wine

Sparkling wine - gotta love it. Michael Wray explains the three processes of making this bubbly beverage but focuses on the traditional "methode champenoise." Of course, talking about has his limits so Michael indulges the audience on proper opening techniques using a Pinot Noir Brut Reserve from Domain Chandon.

 

Michael Wray
 
September 25, 2009 | Michael Wray

Mike's Guide to the World of Wine - Decanting Wine

Michael Wray of Ceja Vineyards explains the intricacies of decanting a wine and why it's a wonderful tool that can enhance the wine experience.

 

Michael Wray
 
September 21, 2009 | Michael Wray

Mike's Guide to the World of Wine - Wine Openers

Michael Wray of Ceja Vineyards explains the various wine openers that exist today and how to properly use them. From old school to new school!

 

Michael Wray
 
September 20, 2009 | Michael Wray

Mike's Guide to the World of Wine - Tasting Technique

Michael Wray explains his tasting technique enjoying Ceja Vineyards' 2006 Vino de Casa Red Blend.