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Ceja Vineyards

Dalia Ceja
 
March 18, 2010 | Dalia Ceja

Cooking Corn Bread with Dalia Ceja

The entire Ceja family and crew goes gaga when Dalia makes her spicy corn bread...and for good reason: It's damn tasty! We hope you enjoy this recipe!

 

Dalia Ceja
 
March 11, 2010 | Dalia Ceja

A Grape Adventure in South America

Who new a bottle of Ceja Pinot Noir could be the perfect travelling Gnome? Dalia Ceja talks about her trip to South America she recently went on along with her trusted vino. Both Dalia and bottle embarked many adventures. Enjoy!

 

Amelia Ceja
 
March 11, 2010 | Amelia Ceja

The Story Behind the Ceja Vineyards Wine Label

Bells, the rivers of knowledge, Latin words - Amelia Ceja talks about the history of the Ceja Vineyards' wine label.

 

Dalia Ceja
 
March 2, 2010 | Dalia Ceja

Cooking Spicy Chicken Empanadas with Dalia Ceja

Argentina lives! Inspired by her recent trip to Argentina, Dalia Ceja cooks up some delicious spicy empanadas. In this video the filling of choice is chicken but feel free to use whatever you like. ¡Que bárbaro!